Ingredients
- 2/3 cup whole wheat flour
- 1/3 cup all-purpose flour
- 1/2 cup cold butter
- 4 to 5 tablespoons cold water
- 4 plum tomatoes
- 3 cups (12 ounces) shredded part-skim mozzarella cheese
- 1/2 cup fresh basil leaves, thinly sliced
- 1 tablespoon Crisco Pure Olive Oil
- 1/4 teaspoon salt
- 1/8 teaspoon pepper
Description
Taste Of Home
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