Southwest Corn and Tomatoes

Ingredients

  • 1 package (16 ounces) frozen corn, thawed
  • 5 plum tomatoes, seeded and coarsely chopped
  • 1 large onion, chopped
  • 2 jalapeno peppers, seeded and finely chopped
  • 3 garlic cloves, minced
  • 2 tablespoons Crisco Light Olive Oil or Canola Oil
  • 1/4 cup minced fresh cilantro
  • 1/2 teaspoon salt

Description

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