Ingredients
4
oz fresh mozzarella cheese
1/3
cup mayonnaise
1
small clove garlic, finely chopped
1/4
teaspoon salt
1/8
teaspoon McCormick® Ground Black Pepper
1
teaspoon lemon juice
3
tablespoons finely chopped fresh basil leaves
2
cans Pillsbury® Place 'n Bake® refrigerated crescent rounds
3
tablespoons Crisco® 100% Extra Virgin Olive Oil
1/2
teaspoon McCormick® Italian Seasoning
1
package (9 oz) refrigerated cooked Italian-style chicken breast strips, finely chopped
2
medium plum (Roma) tomatoes, cut into 16 slices
Description
Make Quick Work Of Mini Hot, Cheesy Italian Sandwiches By Using Pillsbury Crescent Rounds.
Pillsbury
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