Artichoke-Pepperoni Tossed Salad

Ingredients

  • 1 package (10 ounces) ready-to-serve salad greens
  • 1 can (14 ounces) water-packed artichoke hearts, rinsed, drained and chopped
  • 1 cup (4 ounces) shredded Italian cheese blend, optional
  • 1 package (3-1/2 ounces) sliced pepperoni
  • 1/4 cup chopped red onion
  • 1 jar (2 ounces) sliced pimientos, drained
  • 1/3 to 1/2 cup Italian salad dressing

Description

Taste of Home Favicon Taste Of Home
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