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Ingredients

• DRESSING:
• 1/2 cup packed brown sugar
• 1/2 cup canola oil
• 1/3 cup cider vinegar
• 1/3 cup ketchup
• 1 tablespoon Worcestershire sauce
• SALAD:
• 2 quarts fresh spinach leaves, torn
• 1 can (14 ounces) bean sprouts, drained
• 1 can (8 ounces) sliced water chestnuts, drained
• 4 hard-cooked eggs, peeled and diced
• 6 bacon strips, cooked and crumbled
• 1 small onion, thinly sliced

Description

Find Recipes For Spinach Salad And Other Bacon Recipes. Get All The Best Recipes At Taste Of Home. Recipe Directions: In A Bottle Or Jar, Combine All Dressing Ingredients. Shake Well To Mix. Set Aside.

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