Ingredients
- 1 can (14-1/2 ounces) sliced potatoes, drained
- 1/4 cup thinly sliced celery
- 1/4 cup sliced green onions
- 1/4 cup shredded carrot
- 1 can (2-1/4 ounces) sliced ripe olives, drained
- 2 tablespoons chopped dill pickle
- 1/2 cup mayonnaise
- 1 to 2 tablespoons Dijon mustard
- 1/4 teaspoon garlic powder
- 1/4 teaspoon pepper
Description
Taste Of Home
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