Login to Save Like

Ingredients

• 2 cans (5-1/2 ounces each) apricot nectar, divided
• 1 package (.3 ounces) sugar-free orange gelatin
• 1 package (1 ounce) sugar-free instant vanilla pudding mix
• 2/3 cup nonfat dry milk powder
• 1 carton (8 ounces) frozen reduced-fat whipped topping, thawed
• 5 cups cubed angel food cake
• 1 can (15 ounces) reduced-sugar apricot halves, drained and sliced

Description

Find Recipes For Apricot Delight And Other Cooking Style Recipes. Get All The Best Recipes At Taste Of Home. Recipe Directions: In A Microwave-safe Bowl, Microwave 1 Cup Apricot Nectar On High For 50-60 Seconds Or Until Hot. Sprinkle Gelatin Over Hot Nect

Taste Of Home