Ingredients
- 1 medium onion, chopped
- 2 tablespoons butter
- 2-1/2 cups water
- 2 medium carrots, cut into 1-inch julienne strips
- 1 cup uncooked long grain rice
- 1/2 cup raisins
- 1 tablespoon chicken bouillon granules
- 1/2 teaspoon curry powder
- 1/4 teaspoon salt
- 1/4 teaspoon dried thyme
- 1/4 cup slivered almonds, toasted
Description
Find Recipes For Carrot Raisin Pilaf And Other Almond Recipe Recipes. Get All The Best Recipes At Taste Of Home. Recipe Directions: In A Saucepan, Saute Onion In Butter Until Tender. Stir In The Water, Carrots, Rice, Raisins, Bouillon, Curry Powder, Salt
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