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Ingredients

• 4 cups thinly sliced onions
• 1 garlic clove, minced
• 2 tablespoons butter
• 1 can (46 ounces) tomato juice
• 2 teaspoons beef bouillon granules
• 3 tablespoons lemon juice
• 2 teaspoons dried parsley flakes
• 2 teaspoons brown sugar
• 6 slices French bread, toasted
• 2 cups (8 ounces) shredded part-skim mozzarella cheese

Description

Find Recipes For French Onion Tomato Soup And Other View All Recipes. Get All The Best Recipes At Taste Of Home. Recipe Directions: In A Large Saucepan, Saute Onions And Garlic In Butter Until Tender. Add The Tomato Juice, Bouillon, Lemon Juice, Parsley A

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