Overnight Pancakes Recipe

Ingredients

  • 1 package (1/4 ounce) active dry yeast
  • 1/4 cup warm water (110° to 115°)
  • 4 cups all-purpose flour
  • 2 tablespoons baking powder
  • 2 teaspoons baking soda
  • 2 teaspoons sugar
  • 1 teaspoon salt
  • 6 eggs
  • 4 cups buttermilk
  • 1/4 cup canola oil

Description

Find Recipes For Overnight Pancakes And Other Breakfast Recipe Recipes. Get All The Best Recipes At Taste Of Home. Recipe Directions: In A Small Bowl, Dissolve Yeast In Water; Let Stand For 5 Minutes. Meanwhile, In A Large Bowl, Combine The Dry Ingredient

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