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Ingredients

• 2 packages (1/4 ounce each) active dry yeast
• 1/2 cup warm water (110° to 115°)
• 1/2 cup sugar
• 1/2 cup warm milk (110° to 115°)
• 1/4 cup vegetable oil
• 1-1/2 teaspoons salt
• 2 eggs
• 4 to 4-1/2 cups all-purpose flour
• FILLING:
• 1 cup chopped dates
• 2/3 cups water
• 1/2 cup chopped pecans
• 1/4 cup sugar
• 1 teaspoon lemon juice
• 1/2 cup apricot preserves
• ICING:
• 1-1/2 cups confectioners' sugar
• 3 tablespoons butter, softened
• 2 tablespoons boiling water
• 1/2 teaspoon vanilla extract

Description

Find Recipes For Braided Date Coffee Cake And Other View All Recipes. Get All The Best Recipes At Taste Of Home. Recipe Directions: In A Large Bowl, Dissolve Yeast In Warm Water. Add The Sugar, Milk, Oil, Salt, Eggs And 2 Cups Flour; Beat On Low Speed 3 M

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