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Ingredients

• CRUST:
• 2 eggs
• 1 package (7 ounces) spaghetti, cooked and drained
• 1/2 cup grated Parmesan cheese
• 2 tablespoons butter, melted
• FILLING:
• 1 cup cubed fully cooked ham
• 1 package (8 ounces) frozen asparagus spears, thawed and cut into 1-inch pieces
• 1 jar (4-1/2 ounces) sliced mushrooms, drained
• 1-1/2 cups (6 ounces) shredded Swiss cheese
• 2 eggs
• 1/2 cup sour cream
• 1 teaspoon dill weed
• 1 teaspoon minced chives

Description

Find Recipes For Asparagus Spaghetti Pie And Other Asparagus Pasta Recipes. Get All The Best Recipes At Taste Of Home. Recipe Directions: In A Large Bowl, Beat Eggs; Add The Spaghetti, Parmesan Cheese And Butter; Mix Well. Press Onto The Bottom And Up The

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