Ingredients
White Wine, Parsley, Salt, Balsamic Vinegar, Vinegar, Dry White Wine, Olive Oil, Onion, Butter, Rosemary, Yellow Onion, Marsala Wine, Beef TenderloinDescription
Food.com
Beef Filets in Balsamic Sauce
Food.com
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter