Walnut Cake With A Hint Of Rosemary

Ingredients

  • 3/4 cup walnuts
  • 1 cup whole-wheat pastry flour (see Ingredient notes)
  • 3/4 cup all-purpose flour
  • 1 1/2 teaspoons baking powder
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1 cup buttermilk
  • 1/4 cup mild olive oil or canola oil
  • 4 teaspoons very finely chopped fresh rosemary
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon freshly grated lemon zest
  • 2 large eggs, at room temperature (see Tip)
  • 2 large egg whites, at room temperature, or 4 teaspoons dried egg whites (see Ingredient Note), reconstituted according to package directions
  • 1 1/4 cups sugar
  • 1 cup Vanilla Cream (recipe follows)
  • Confectioners' sugar for dusting
  • 2 cups mixed fresh berries (blueberries, raspberries, blackberries)
  • Rosemary sprigs for garnish

Description

Walnut Cake With A Hint Of Rosemary - The Huffington Post

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