Ingredients
- 6 Nutrageous candy bars (1.8 oz each)
- 3 Butterfinger candy bars (2.1 oz each)
- 2 sticks (1 cup) butter, softened
- 1 cup packed light-brown sugar
- 1/2 cup creamy peanut butter
- 1/4 cup granulated sugar
- 2 tsp vanilla extract
- 2 large eggs
- 1 tsp baking soda
- 2 1/3 cups all-purpose flour
- 1 1/2 cups honey-roasted peanuts and cashews
Description
The Ultimate Nutty Cookie - The Huffington Post

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