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Ingredients

• 1 cup rolled oats (do not use quick-cooking or instant)
• 1 cup whole-wheat flour
• 3/4 cup brown sugar
• 3/4 cup shredded sweetened coconut
• 1 cup trail mix (mine was Bear Naked brand, with dried crans, chocolate chips, pumpkin seeds and cashews)
• 8 tablespoons (1 stick) unsalted butter
• 2 tablespoons maple syrup or honey
• 1 1/2 teaspoons baking soda
• 2 tablespoons boiling water

Description

Serious Eats