Ingredients
- 1/2 teaspoon garlic powder
- 1/2 teaspoon paprika
- 1/4 teaspoon dried basil leaves
- dried thyme leaves , crushed
- 4 boneless pork chop , 3/4-inch thick (about 1 pound)
- 1 tablespoon vegetable oil
- 1 medium onion , sliced (about 1/2 cup)
- 1 can (10 3/4 ounces) Campbell's® Condensed Cream of Mushroom Soup (Regular or 98% Fat Free)
- 1/4 cup milk
- Hot cooked rice
Description
Herbed Pork Chops In Mushroom Sauce - The Huffington Post
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