Ingredients
- FOR CAKES:
- 1 box (18.25 oz) devil’s food cake mix
- 1 cup reduced-fat sour cream
- 1/2 cup water
- 3 large eggs
- 1 tsp ground cinnamon
- 1 1/2 cups mashed ripe bananas (about 4 medium)
- FOR GLAZE:
- 1 1/2 cups (9 oz) semisweet chocolate chips
- 2/3 cup heavy (whipping) cream
- 1/4 cup light corn syrup
- Garnish: coarsely chopped toasted walnuts, sweetened dried banana chips
Description
Chocolate-Banana Mini-Loaves - The Huffington Post
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