Triple-fruit Pie

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Ingredients

  • 2 cups all-purpose flour
  • 1 teaspoon salt
  • 3/4 cup shortening
  • 5 tablespoons cold water
  • 1 2/3 cups each sliced peeled peaches, nectarines and apricots
  • 1 tablespoon lemon juice
  • 1/2 cup packed brown sugar
  • 1/4 teaspoon ground ginger
  • 1/4 teaspoon ground cinnamon
  • 1 tablespoon butter

Description

Triple-Fruit Pie - The Huffington Post

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