Tropical Fruit Sundaes

Ingredients

  • 2 cup(s) heavy cream
  • 1 cup(s) milk
  • 1/2 cup(s) finely grated peeled fresh ginger, 3 ounces
  • 6 1/2 tablespoon(s) sugar
  • 3 1/2 teaspoon(s) powdered gelatin, from 2 envelopes
  • 9 ounce(s) mascarpone cheese
  • 1 cup(s) dried unsweetened coconut flakes
  • 1 pineapple—peeled, cored and finely diced 4 cups
  • 2 large mangoes—peeled, pitted and finely diced 4 cups
  • 1/2 cup(s) light brown sugar
  • 1 teaspoon(s) finely grated lime zest
  • 1/4 cup(s) lime juice
  • 2 pint(s) raspberries
  • 2 pint(s) vanilla ice cream

Description

Tropical Fruit Sundaes - The Huffington Post

Kitchen Daily Favicon Kitchen Daily
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