Ingredients
- 2 cups cooked chickpeas
- 1 small shallot, peeled and chopped rough
- 1/2 clove garlic, chopped rough
- juice of 1 lemon or lime
- 4 tablespoons extra virgin olive oil
- 1/2 teaspoon ground cumin
- 4 drops toasted sesame oil
- 2 tablespoons chopped fresh cilantro
- 2 tablespoons chopped fresh basil
- Fresh vegetables (such as cucumber spears, radishes, and cherry tomatoes)
- Toasted whole wheat pita chips
Description
Chickpea Hummus - The Huffington Post

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