Ingredients
- Nonstick cooking spray
- 1/2 cup all-purpose flour
- 3 tablespoons ground toasted almonds
- 1 teaspoon baking powder
- 1/4 cup butter, softened
- 1/4 cup granulated sugar or sugar substitute-sugar baking blend* equivalent to 1/4 cup sugar
- 1/4 cup refrigerated or frozen egg product, thawed, or 1 egg
- 1/2 teaspoon vanilla
- Several drops to 1/4 teaspoon almond extract
- 1/4 cup fat-free milk
- 2 tablespoons seedless raspberry, apricot, or peach spreadable fruit
- Sliced almonds (optional)
Description
Mini Cakes Are Topped With Spreadable Fruit And An Almond To Make Little Desserts That Are Great For A Party Or The Buffet Table At A Brunch.
Recipe.com
View Full Recipe
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter