Ingredients
- 1 1/2 c Shredded process Gruyere or
- Worcestershire sauce
- Tabasco sauce to taste
- Pimiento slices (optional)
- Fresh thyme, rosemary,
- and/or savory sprigs (opt)
- Blanched cauliflower and/or
- broccoli flowerets, boiled
- Halved tiny new potatoes
- 1 ts White wine
- 2 ts Dijon-style mustard
- process Swiss cheese (6
- oz.)*
- 1 c Shredded Gouda Cheese (4
- oz.)
- 1 tb Snipped fresh basil or
- oregano (or 1 tsp. dried
- basil or
- Oregano, crushed)
- Pita bread wedges**
Description
View The Free Recipe For Raclette/style Cheese
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