Ingredients
- 2 tablespoons margarine or butter
- 4 eggs
- 1/4 cup milk
- 4 slices thin-sliced ham, cut into bite-size pieces
- 4 croissants, split
- 1/4 cup Thousand Island salad dressing
- 1/2 cup shredded cheddar, Monterey Jack, or Swiss cheese (2 ounces)
Description
Add Scrambled Eggs To A Ham And Cheese Sandwich. Serve It With Fruit For A Quick Breakfast Or Brunch.
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