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Ingredients

• 2   pocketless pita or naan, cut into 3/4-by-4-inch strips
• 4 tablespoons  unsalted butter, melted
• 1/4 cup  sugar
• 1/2 teaspoon  ground cinnamon
• 1/4 teaspoon  ground ginger
• 1/8 teaspoon  ground cloves
•   Pinch of salt
•   Chocolate sauce or raspberry or apricot jam, for serving

Description

Preheat The Oven To 325 Degrees And Line A Baking Sheet With Parchment Paper. In A Medium Bowl, Toss The Pita Strips With The Butter. In A Small Bowl, Mix The Sugar With The Cinnamon, Ginger, Cloves And Salt. Add The Spiced Sugar To The Pita And Toss To C

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