Ingredients
- 1 1/4 cups all-purpose flour
- 2 teaspoons baking powder
- 1/4 teaspoon salt
- 1 cup All-Bran® Original
- 3/4 cup fat-free milk
- 1/2 cup firmly packed brown sugar
- 1/4 cup orange juice
- 1 teaspoon grated orange peel
- 1/4 teaspoon almond extract
- 1 egg, beaten
- 1/4 cup vegetable oil
- 1/2 cup chopped slivered almonds, toasted* (optional)
Description
The Secret To These Enticing Muffins Is A Combination Of Tangy Orange Juice And Flavorful Almond Extract.
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