Ingredients
- 1/2 cup butter, divided
- 2 cups self-rising yellow cornmeal mix*
- 2 tablespoons chopped fresh parsley
- 2 tablespoons chopped fresh chives
- 2 tablespoons chopped green onion
- 2 teaspoons minced roasted garlic
- 1 3/4 cups buttermilk
- 1 large egg, lightly beaten
Description
Preheat Oven To 450 Degrees. Place 1/4 Cup Butter In A 10-inch Cast-iron Skillet; Place Skillet In Oven To Melt Butter.
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