Garden Chicken Salad

Ingredients

  • 4 cups  mixed salad greens torn in bite-size pieces
  • 1 can  (4.5 ounces) Swanson® Premium White Chunk Chicken Breast in Water , drained
  • 1   hard-cooked egg , sliced
  • 1   small green pepper , cut into 1/4-inch rings (about 7 rings)
  • 1   small tomato , cut into 6 wedges
  • 1/4 cup  pitted ripe olive
  • 1/4 cup  Thousand Island salad dressing or Italian herb dressing
  •   Sliced red onion for garnish

Description

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