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Ingredients

• 1 tablespoon  snipped fresh mint
• 2 teaspoons  seasoned rice vinegar
• 2 teaspoons  lime juice
• 1/2 to 1 teaspoon  grated fresh ginger
• 1/8 teaspoon  crushed red pepper (optional)
• 1/2 cup  chopped fresh pineapple
• 1/2 cup  chopped mango or peach
• 2   kiwifruit, peeled, quartered lengthwise, and sliced
• 1 5-ounce container or 1/2 of an 11-ounce can  mandarin orange sections, drained (about 1/2 cup)

Description

Pineapple, Mango, Kiwifruit, And Mandarin Oranges Are Tossed With A Zesty Dressing In This Low-calorie Side Dish. Serve It With Grilled Beef, Chicken, Or Fish.

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