Ingredients
3 poached boneless skinless chicken breasts (about 1 1/2 pounds)
3 cups, low sodium chicken broth
1 1/2 teaspoon each dried thyme, oregano
1 teaspoon garlic powder
1 bay leaf
1 large mango, peeled and chopped
1 inch piece fresh ginger, grated
1 garlic clove, grated
2 green onions cut diagonally, green and white parts
1/2 cup sliced water chestnuts, drained
1/2 cup fresh mint leaves, chopped
2 tablespoons extra virgin olive oil
1/2 teaspoon Sriracha Asian chili sauce, or Sambal Oelek chili paste
1 fresh lime, juiced
12 Manoa lettuce leaves, or butter lettuce on the mainland
1 medium avocado
Kosher salt and fresh cracked pepper to taste
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Description
Hawaiian Recipes - Cooking Hawaiian Style - Featuring Ono Authentic Hawaiian Food Recipes, Hawaii-inspired Recipes Contributed By Members. Play Our Spin To Win Contest Sweepstakes, Win 0 Gift Card!
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