Pumpkin Cheesecake

Ingredients

  • 3/4 cup  finely crushed graham crackers
  • 2 tablespoons  margarine or butter, melted
  • 1 15-ounce carton  low-fat ricotta cheese
  • 1 8-ounce tub  fat-free cream cheese
  • 1 cup  canned pumpkin
  • 1/2 cup  skim milk
  • 1 envelope  unflavored gelatin
  • 2 teaspoons  finely shredded orange peel (set aside)
  • 1/2 cup  orange juice
  • 1/3 cup  granulated sugar
  • 1/3 cup  packed brown sugar
  • 2 teaspoons  vanilla
  • 1 teaspoon  pumpkin pie spice
  •   Light whipped dessert topping (optional)
  •   Pumpkin pie spice (optional)

Description

With Only 2 Grams Of Fat Per Slice This Low-calorie Cheesecake Is Within The Reach Of Many Dieters.

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