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Ingredients

• 2 tablespoons  extra-virgin olive oil
• 1 1/2 cups  finely chopped onion
• 1 cup  finely chopped carrot
• 1/2 cup  finely chopped celery
• 1 tablespoon  minced garlic
• 2 tablespoons  paprika
• 1 teaspoon  ground coriander
• 1 teaspoon  kosher salt
• 1 teaspoon  freshly ground pepper, plus more to taste
• 1/2 teaspoon  ground cumin
• 1/4 teaspoon  ground cinnamon
• 1 pound  ground bison
• 1/2 cup  pomegranate juice
• 1 14-ounce can  diced tomatoes
• 1 cup  chopped fresh cilantro, divided
• 1 tablespoon  chopped fresh mint
• 1 tablespoon  lemon juice , plus more to taste
• 1 pound  whole-wheat wide pasta, such as pappardelle or fettuccine
• 1/2 cup  nonfat plain yogurt, preferably Greek-style (see Note)

Description

Sweet Aromatic Spices, Cilantro, Mint And Lemon Marry Well With Bison In This Delicious Pasta Sauce.

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