Ingredients
- 2 cups all-purpose flour
- 2 cups granulated sugar
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 1-1/2 teaspoons apple pie spice
- 1/4 teaspoon salt
- 2 cups coarsely shredded carrot
- 1 cup coarsely shredded apple
- 3/4 cup cooking oil
- 4 eggs
- 1/2 cup chopped nuts
- 1 cup whipping cream
- 1 8-ounce carton dairy sour cream
- 2 tablespoons brown sugar
- 1 teaspoon vanilla
- 1/4 cup coarsely crushed purchased apple chips
- Whole purchased apple chips (optional)
- 5- to 6-inch-long cinnamon sticks (optional)
Description
Whip Up Cream, Sour Cream, And Sugar For Wonderfully Fluffy Frosting To Top This Apple-and-carrot Cake Recipe.

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