Login to Save Like

Ingredients

• 9   lasagna noodles (8 ounces)
• 2 15-ounce cans  black beans, rinsed and drained
•   Nonstick cooking spray
• 1/2 cup  chopped onion
• 1/2 cup  chopped green sweet pepper
• 2 cloves  garlic, minced
• 2 15-ounce cans  low-sodium tomato sauce or tomato sauce with seasonings
• 1/4 cup  snipped fresh cilantro
• 1 12-ounce container  low-fat cottage cheese
• 1 8-ounce package  reduced-fat cream cheese (Neufchatel)
• 1/4 cup  light dairy sour cream
•   Tomato slices (optional)
•   Fresh cilantro leaves (optional)

Description

Cheesy And Rich-tasting, This Vegetarian Casserole Recipe Will Please Calorie Watchers. To Spice It Up Even More, Use Chunky Chili-tomato Sauce. Make-ahead And Freezer Friendly, It's The Ideal Dish To Have Ready To Serve With Little Notice.

Recipe.com