Ingredients
- 2 lb. lean ground beef
- 1 large onion, chopped
- 3 stalks celery, chopped
- 1-1/2 tsp. bottled minced garlic
- 1 30-oz. can chili beans
- 1 29-oz. can tomato sauce
- 1 28-oz. can stewed tomatoes, cut up
- 2 Tbsp. chili powder
- 1 Tbsp. bottled hot pepper sauce
- Hot cooked macaroni
- Dairy sour cream and shredded cheddar cheese (optional)
- Sliced green onions (optional)
- Bottled hot pepper sauce (optional)
Description
Hot Cooked Macaroni Helps Mellow This Super-spicy Beef Chili Recipe.
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