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Ingredients

• 4   eggs
• 1 tablespoon  butter, softened
• 2 tablespoons  fine dry bread crumbs
• 3-1/2 cups  all-purpose flour
• 1 tablespoon  baking powder
•   Dash salt
• 1 cup  unsalted butter or butter
• 1-1/4 cups  sugar
• 1 teaspoon  vanilla
• 1 teaspoon  almond extract
• 1/2 cup  milk
• 1/2 cup  toasted, slivered almonds
•   Almond Icing (see recipe below) (optional)
•   Toasted, slivered almonds (optional)

Description

This Firm Butter Cake Is Studded With Toasted Almonds ("mandel" Means Almond In German). The Recipe For Kuchen Is Similar To A Pound Cake.

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