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Ingredients

• 1-1/2 cups  seedless red grapes, halved
• 1/2 cup  crumbled Gorgonzola cheese or blue cheese
• 1/2 cup  chopped walnuts
• 6   sheets frozen phyllo dough (about 17x12-inch rectangles), thawed
• 3 tablespoons  margarine or butter, melted
• 1/3 cup  balsamic vinegar or cider vinegar
• 1 clove  garlic, minced
• 1/2 teaspoon  dried thyme, crushed
• 1/4 cup  salad oil
•   Salt
• 4 cups  torn fresh spinach or mixed salad greens
• 4 cups  torn red-tip leaf lettuce or radicchio
•   Coarsely ground pink peppercorns
• small  clusters of seedless red grapes (optional)
•   Fresh chives (optional)

Description

In Each Phyllo Pastry Package Is A Flavorful Cheese-and-grape Surprise.

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