Ingredients
- Nonstick cooking spray or shortening
- 1 2-layer-size package German or milk chocolate cake mix
- 1 5-ounce can (2/3 cup) evaporated milk
- 1/3 cup butter or margarine, melted
- 1 cup chopped nuts
- 3 2.6-ounce chocolate covered peanut-caramel-nougat bars or 6 chocolate-covered peanut butter cups, chopped
Description
Cake Mix Makes This Candy-bar-topped Bar Cookie Fast And Simple.

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