Pumpkin Cheesecake Bars

Ingredients

  • 1 package pound cake mix (16 ounces)
  • 3 eggs, divided
  • 2 tablespoons margarine or butter (melted)
  • 4 teaspoons pumpkin pie spice, divided
  • 1 package cream cheese (8 ounces), softened
  • 1 can sweetened condensed milk (14 ounces) Note: Do NOT use evaporated milk!
  • 2 cups pumpkin (16 ounces)
  • 1/2 teaspoon salt
  • 1 cup chopped nuts, pecans preferred

Description

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