Orange Cake

Ingredients

  •   Cake:
  • 3 cups  cake flour
  • 2-1/2 teaspoons  baking powder
  • 1/4 teaspoon  salt
  • 1-1/4 cups  (21/2 sticks) unsalted butter, at room temperature
  • 1-3/4 cups  granulated sugar
  • 4   eggs
  • 1 tablespoon  finely grated orange rind
  • 2 teaspoons  vanilla
  • 3/4 cup  orange juice
  •   Simple Syrup (recipe follows)
  •   Whipped cream (recipe follows)
  • 2   to 3 oranges, sectioned
  • 2 tablespoons  confectioners' sugar
  •   Fresh mint leaves, for garnish

Description

Whipped Cream And Orange Sections Fill These Light-as-a-feather Cake Layers. Forget Frosting--powdered Sugar And Mint Leaves Keep The Dessert Citrusy Fresh.

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