Ingredients
- Kosher or sea salt
- 2 medium cloves garlic
- 1-1/2 cups plain whole-milk yogurt, preferably Greek
- 3/4 cup peeled, seeded, and finely chopped cucumber
- 1 tablespoon red-wine vinegar
- 2 teaspoons chopped fresh mint
- 2 teaspoons chopped fresh dill
- 2 teaspoons extra-virgin olive oil
- Fresh mint leaves for garnish (optional)
Description
Aside From Being A Great Party Dip, Tzatziki Is Also Delicious Served With Roasted Or Grilled Meats, Or With The Lamb Meatballs. Chopping The Garlic In The Salt Is A Greek Trick That Brings Out Garlic's Punch. Raw Garlic, However, Becomes Acrid Rather
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