Summer Corn Saute

Ingredients

  • 1 tablespoon  butter
  • 1 clove  garlic, minced
  • 1   small zucchini, sliced
  • 1 cup  grape tomatoes
  • 1 12-ounce bag  Steamfresh Super Sweet Corn, cooked according to package directions
  • 4   fresh basil leaves, thinly sliced

Description

Melt Butter In A 10-inch Nonstick Skillet Over Medium-high Heat. Add Garlic, Zucchini, And Tomatoes; Cook, Stirring Occasionally, Until Vegetables Start To Brown.

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