Garden Vegetable Spread

Ingredients

  • 1 pkg.  (8 ounces) cream cheese, softened
  • 1/2 cup  chopped cucumber
  • 1   medium carrot, shredded (about 1/2 cup)
  • 1   green onion, chopped (about 2 tablespoons)
  • 1 tsp.  lemon juice
  • 1/4 tsp.  dried dill weed, crushed or 1 tsp. fresh dill weed
  •   Pepperidge Farm® Distinctive Cracker Trio

Description

Here's An Easy-to-make, Creamy Spread That Gets Great Flavor From Shredded Vegetables. Be Sure To Make It For Your Next Get-together.

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