Login to Save Like

Ingredients

• 3   naval oranges
• 1   fennel bulb, top fringe removed
• 2   heads butter lettuce
• 1   head radicchio
• 1   shallot, minced
• 2 tablespoons  raspberry white balsamic vinegar
• 1 tablespoon  white wine vinegar
• 1/2 cup  fresh orange juice
• 1/2 teaspoon  kosher salt
• 1/4 teaspoon  black pepper
• 1/4 cup  olive oil

Description

A Beautiful Salad Of Radicchio And Butter Lettuce In Two Contrasting Colors Of Spring: Green And Deep Purple. Topped With Paper-thin Fresh Fennel Bulb And Plump Orange Segments, Tossed With A Homemade Raspberry-citrus Vinaigrette.

Recipe.com