Ingredients
- 1/4 cup sugar
- 1/4 cup creamy peanut butter
- 3 tablespoons soy sauce
- 3 tablespoons water
- 2 tablespoons cooking oil
- 1 teaspoon bottled minced garlic
- 6, 8- to 10-inch green, red, and/or plain flour tortillas
- 1/2 teaspoon garlic salt
- 1/4 to 1/2 teaspoon pepper
- 12 ounces skinless, boneless chicken breast strips for stir-frying
- 1 tablespoon cooking oil
- 4 cups packaged shredded broccoli (broccoli slaw mix)
- 1 medium red onion, cut into thin wedges
- 1 teaspoon grated fresh ginger
Description
In Fewer Than 30 Minutes, Combine Chicken, Broccoli Slaw Mix, And Peanut Sauce. Dinner Is On The Table, Bursting With The Intriguing Pacific Rim Flavors.
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