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Ingredients

• 2 6-1/2-ounce cans  minced clams
• 1   medium green or red sweet pepper, chopped
• 2   green onions, sliced
• 1/4 teaspoon  dried basil, crushed
• 1/4 teaspoon  crushed red pepper
• 2 cloves  garlic, minced
• 1/4 cup  dry white wine
• 4 teaspoons  cornstarch
• 2 tablespoons  snipped fresh parsley
• 4 ounces  linguine, cooked and drained
• 2 tablespoons  grated Parmesan cheese

Description

Don't Be Fooled By The Low Calories And 30-minute Preparation Time. This Clam, Pepper, And Pasta Recipe Is Loaded With Flavor.

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