Ingredients
- 1 pound Smithfield Smoked Sausage, diced
- 5 pieces thick-sliced white bread, with crust, buttered and cubed
- 4 eggs
- 2 cups milk
- 1 teaspoon dry mustard
- 1 teaspoon salt
- 1 teaspoon hot sauce
- 3 cups grated extra-sharp cheddar cheese
Description
Make This Casserole The Night Before For An Easy And Delicious Breakfast. It's Perfect For Overnight House Guests.
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