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Ingredients

• 2-2/3 cups  cooked wheat berries*
• 3/4 cup  chopped tomato
• 3/4 cup  chopped cucumber
• 1/2 cup  snipped fresh parsley
• 1/4 cup  thinly sliced green onions
• 1 tablespoon  snipped fresh mint
• 3 tablespoons  cooking oil
• 3 tablespoons  lemon juice
• 1/4 teaspoon  salt
• 4   Lettuce leaves
•   Lemon slices (optional)

Description

Wheat Berries, Surrounded By Veggies And Herbs, Provide A Taste Of Freshness In Every Bite Of This Middle-Eastern Inspired Salad.

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