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Ingredients

• 9 cups  cubed peeled butternut, buttercup or hubbard squash , (1-inch cubes; see Tip)
• 1 cup  small pitted prunes
• 3 cloves  garlic , minced
• 2   medium shallots, thinly sliced and separated into rings
• 1 teaspoon  ground cinnamon
• 1 teaspoon  dried, oregano
• 1 teaspoon  dried thyme
• 1 teaspoon  salt, divided
• 1/2 teaspoon  freshly ground pepper
• 8   skinless, bone-in chicken thighs, (about 3 1/2 pounds), trimmed
• 1 cup  reduced-sodium chicken broth, or vegetable broth
• 1 teaspoon  freshly grated orange zest
• 1/4 cup  orange juice

Description

Fresh Orange Juice And Cinnamon Infuse This Winter Squash And Chicken Stew. Tzimmes (pronounced "tsim-iss") Can Also Be Made With Brisket And Is Often Served During The Jewish New Year. A Fairly Sweet Dish, It's Said To Offer Wishes For A Sw

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