Ingredients
- 1 jar (12 ounces) plum or seedless raspberry jam
- 1-1/4 cups sugar, divided
- 1/2 cup water
- 2 envelopes (1/4 ounce each) plain gelatin
- 1 teaspoon lemon juice
- 3 drop red food coloring
- Green glace cherries
- Black licorice lace
Description
Make These Sweet Sugar Plums For A Christmas Dessert Platter. Or Bring Them To A Cookie Exchange For Unique Gifts.
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